The Kraal Restaurant is situated in our shaded, stone walled courtyard at Joostenberg Wine Estate with wooden tables set in between fruit and olive trees next to the farm werf garden and winery. Our district is traditionally a mixed farming area and we are lucky to have access to a wide variety of interesting, fresh produce. Every week we create a three course set lunch menu. It’s all about generous, slow, farm hospitality, local flavours, influences from places we’ve been to, and cooks who have inspired us.
Booking is essential, as we only cook for the number of guests who have reserved a table. We will do our best to accommodate dietary requirements if arranged with us when the booking is made. Unfortunately we will not be able to accommodate special requests on the day.
Please note that salt, pepper, nuts, dairy products, onion and garlic are used in our kitchen all the time and are included in many of our recipes. We don’t usually cook different food for children, however, lunch includes a variety of dishes and we welcome guests of all ages. Please let us know if there are little ones in your party.
Menu cost R525 per adult || R200 per child 5-12 YO || no charge 4 years & under. Open on Fridays, Saturdays and Sundays. To view our current, sample menu CLICK HERE
Our wines Tyrrel Myburgh and the Joostenberg Wine Estate team farm and make wine with a focus on organic, regenerative practices. The full range, including rare, small batch wines and specially kept older vintages, are on our wine list. Wine sales and tastings open from 10h – 15h on Fridays, Saturdays and Sundays. Bookings and walk-ins are welcome. Local, farm cheese platters ae available. To view our current, sample wine list CLICK HERE
Private Events and Group Bookings We gladly accommodate bigger groups and private parties of up to up to 60 guests. To view our Events Info CLICK HERE
The Kraal Events From time to time we host unique food, farm and wine themed events such as art workshops, wine tastings and guided farm walks. Email us for info.
