The Kraal Sunday Lunch at Home
Click on this link to place your order through DinePlan
Olive twist bread with tarragon butter
Twice baked cheese souffle & poached pear & peacan nut salad
Joostenberg Estate reared lamb, slow braised with thyme,garlic and chenin blanc
Locally grown baby onions, baby carrots and beetroot
Potato & leek gratin
Poached guava panna cotta
COVID-19 Update | The Kraal Restaurant at Joostenberg Wine Estate is currently closed due to the COVID-19 lockdown in South Africa. We hope to open and see you soon again.
We are supporting our sister business, Joostenberg Deli and Butchery, which is a food store on Klein Joostenberg. They are open daily selling fresh, wholesome food. In addition they are taking orders and doing deliveries. Please take a look at the Joostenberg Deli Page for all the details. In the meantime we hope that you keep well, safe and healthy.
Menus change every week. Muldersvlei and the surrounding area is traditionally a mixed farming area. We are lucky to have access to a wide variety of interesting fresh produce on our doorstep. We support local farmers and producers as much as possible and also use seasonal veggies and fruit from the farm garden. Our menus are guided by what is delicious, seasonal and growing in our area. It’s all about local flavours, our childhood food memories, influences from places we’ve been to and the people who’ve been, and are, important to us.
Tyrrel Myburgh and his team farm organically and make magic in the winery and vineyards. The full range of Joostenberg wines, including some rare bottles from the small batch collection and specially kept older vintages, are on offer. The tasting room is open from 11h – 15h every Friday to Sunday.
New menus are shared on social media platforms on a weekly basis.
Booking is essential as we cook just for the number of people who have booked, and space is limited. A deposit of R150 per person is required upon booking.
Tel. 079 64 11 320
3 Course lunch: R385 per person
R180 per child 5-12 years old; no charge for kids under 5.
The Kraal serves long, lazy lunches on Fridays, Saturdays and Sundays lunches.
Trading hours might be affected by the Covid-19 outbreak, please contact us via telephone or email to enquire about specific days and times that we are open.
Private parties are catered for.
To download this weeks menu click here: 22 March – Lunch Menu
Dietary requirements We will do our best to accommodate dietary requirements if arranged with us when the booking is made. Unfortunately we will not be able to accommodate special requests on the day. Please note that salt, pepper, nuts, dairy products, onion and garlic are included in many of our recipes.
Food for children We don’t cook different food for children. However, lunch includes a variety of dishes and we welcome guests of all ages. Please let us know if there are little ones in your party.